Connecticut Lobster Roll
Boss’s Favorite! Sweet and decadent lobster meat poached in plenty of butter and served on a locally-made, toasted split-top bun!
Maine Lobster Roll
Another New England treasure! This is the traditional style roll. Lobster meat served chilled with mayo on a toasted locally made split-top bun!
LOBSTER ROLLS & MORE
All menu items are served with your choice of kettle-cooked chips or Duke's coleslaw. We use only sweet, succulent, Maine lobster paired with a locally made split-top bun.
We strive to sell you perfect food every visit!
Lobster Mac & Cheese
You asked and we delivered! Creamy Gruyere and mild cheddar cheeses with sweet and succulent lobster!
Lobster Grilled Cheese
A true treasure! Inspired by a small-town favorite, this sandwich is layered with warm, buttery, delicious Maine Lobster and creamy Havarti cheese.
Spicy Lobster Roll
Another traditional style roll. Lobster meat served chilled with a spicy aioli on a toasted locally made split-top bun!
A New England phenomenon that's becoming popular everywhere! The famous "pies" are really more like soft cakes with a creamy filling.
The Big Boy
Over 1/2 lb of lobster meat, served any style (Connecticut, Maine, Spicy) and stuffed in a locally made, toasted split-top bun! Two sides included.
Lump lobster meat skewered and poached in butter, warmed quickly, and doused in butter again! Our gluten-free option!